Liliac Nectar of Transylvania

Grape varieties: Muscat Ottonel
Alcohol: 11 Vol%
Temperature: 11° Celsius

A gold-yellow wine that opens with very intense aromas of lychee, candied fruits, papaya and honey. It is made with effort using the Schilfwein method. On the palate the honey and exotic flavours are dominant, with a pleasant sweet finish – irresistibly delicious.

Recommended with: This wine pairs well with creamy or fruit desserts like fruit tarts, crêpes suzette or panna cotta.