ORIGIN: Asprokampos Nemea, 650m altitude.
VARIETY: 100% Agiorgitiko – Protected Designation of Origin Nemea
TASTING NOTES AND CHARACTERISTICS: Aromas of cinnamon, clove, black pepper and liquorice combined with flavours of cherries and dried plumes. Rested for 14 months in oak barrels from the forests in Allier, France and Caucasus. It can age for up to 6 years in the bottle.
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